Batch Blog

Lisa Kirkpatrick is the cashew lover and chief roaster behind Atlanta-based High Cotton Company. When she’s not making delicious, small-batch cashew snacks in her kitchen,...

Have you ever wondered which Bloody Mary ingredients you need to make a killer brunch cocktail? You don't need a recipe! It’s as simple as...

June is Pride Month and Nashville always shows up in a big way. Batch has partnered with the Nashville Scene, the LGBT Chamber of Commerce, and Good Neighbor Festivals, the annual Nashville...

If you’re looking for something to celebrate—and who isn’t this year?—look no further than June 14. It’s National Bourbon Day! I had the privilege of...

Times are tough for many industries with the state and local economic shut-downs to help slow the spread of the novel Coronavirus. At Batch, we bring...

Brad White on Livening up Your At-Home Cocktail Hour I had the pleasure of chatting with Brad White of White’s Elixirs recently. As a true...

Mike Weeks knows a thing or two (or three, as this post will teach you) about smoking and grilling, the unofficial sports of summer. With the...

Hot Tip: Place orders from Batch by Tuesday, May 5 at Noon to get it there in time for Mother’s Day (which is this Sunday,...

Spring drinks to lift your spirits.  Spring has sprung in Nashville!  The birds are singing, the trees are blooming, let’s celebrate the sunshine.  Because most...